Kosher Sarona

People are always asking about kosher food in Sarona, especially because there is a high-turnover of restaurants and shops in Sarona, so it is hard to keep track. Many of the kosher places that were there when they first opened, no longer exist and others have tried and failed.  I will try to keep this updated but please take that into consideration.  If you want to be sure, feel free to message me or ask in the group Restaurant Club Israel.

I have not included exact locations as it is hard to do that but I will distinguish between Sarona Market, which is the indoor market area and Sarona which is the outdoor complex. Instead of creating my usual list of recommended places, this post includes all kosher places.


  1. Pita Basta (Rabbanut)

Pita Basta opened in April 2018, in place of Fleishman and the menu has a number of interesting items.  I tried the Heavy Pita (NIS 34 – not a mistake in translation!) which was grilled chicken liver, silan, lemon sauce, tahina and other delicious toppings. They also served a dessert Pita Loti (NIS 10), a crispy grilled pita with nutty chocolate and banana – sounds delicious!

  1. Whiskey Bar & Museum (Hashgacha Pratit)

Located in the basement of a Templar building, Whiskey Bar has walls lined with over 1000 types of whiskey, but it is still enjoyable for non-whiskey drinkers like myself. The setting and décor are very unique and there are plenty of large tables, so it is an ideal place for dinner with friends.

The Beef Carpaccio (NIS 52) and Liver Pate (NIS 52) are tasty starters and the Prime Rib (NIS 48/100g), Rib-Eye (NIS 147) and Lamb Chops (NIS 138) are succulent mains. Non-meat eaters will be happy with the Leaf Salad (NIS 46) or Mushroom Mix (NIS 48) to start and the Salmon Fillet (NIS 96) or Artichoke and Asparagus Gnocchi (NIS 86) for main course. The Smoked Chocolate Mousse (NIS 42) with smoked whiskey is a shining favorite dessert.

  1. Kitchen by Greg (Badatz Mehadrin)

Although Kitchen by Greg is a chain and not fancy, it is a good mid-range kosher meat option in Sarona. The menu is varied, well priced and the setting is tranquil. I recently enjoyed a business lunch with a colleague, which included a starter (from a limited selection) for the price of the main course.  I had the Vegetable Antipasti, followed by the Country-style Salad with Chicken (NIS 52) which was fresh and tasty. My colleague had a rich Bean Soup and the Asian-style Salad (NIS 48), which she found filling and well cooked.  We also found the service to be particularly attentive and efficient.

Kitchen by Greg is a great place for a comfortable lunch or light dinner and in my opinion, it is a far better option than any of the dairy cafés in Sarona.  There are also plenty of vegetarian options for those that don’t want meat, here is a link to the full menu.

  1. Paradiso (Rabbanut)

Paradiso is a typical Israeli dairy café with the usual selection of breakfasts, sandwiches, salads, pizza, pasta and fish – basically, they do everything OK and nothing that well.

  1. Chicho (Rabbanut)

One of the newer openings in the market is Chicho, a Moroccan food bar specializing in meatball sandwiches. The lunch deal is NIS 38 for a medium meatball sandwich or NIS 45 for a large (about 6 meatballs!) and comes with a side salad, olives and a flavored soda. The meatball options include beef, lamb, fish, vegetarian or vegan. The pita bread is amazingly fresh and there is a spelt option.

  1. Mixi Salad Bar (Rabbanut)

The newest opening in Sarona Market is a kosher salad bar, with a great selection of fresh vegetables, grains and toppings. The medium is NIS 38 and large is NIS 42, both include bread. They also serve toast for NIS 32.

  1. Biga (Mehadrin)

When Sarona first opened, Biga was the only option for a kosher sit-down meal and the menu was interesting, the setting quaint and the service was what you expect from a mid-range café.  I am not sure what went wrong, but over the years it has got worse and worse and not only is the food not good, the service is terrible.

It takes a lot for me to walk out of a restaurant, especially when I am hungry.  Bad service can be excused but rudeness cannot. Despite this previous experience, I went back not long after, for a team lunch.  Out of a group of 8 people, we all left unhappy and frustrated, as a series of errors occurred and the staff was not only inefficient at dealing with the mistakes, they were also rude and unhelpful.  When the manager finally came over, she actually made it all worse and my colleague who had chosen the venue felt terrible. My advice would be to avoid Biga but some people seem to like it so I have included it here.

  1. Ludens Express  (Rabbanut)

For the vegans out there, Ludens Express is the answer. As well as serving fresh salads, they also have vegan burgers and sausages. Although the restaurant itself is fairly small, they have plenty of outside seating.


As well as the restaurants mentioned above, there are also several places in Sarona Market for take away snacks and desserts.

  1. Boutique Central

This popular kosher bakery has a small stand in the market with pre-packaged goods.  Most of the Boutique Central products are dairy but they do make some parev cakes and macaroons.

  1. Paletas

Home-made healthy ice-lollies in a variety of flavors including vegan and sugar-free options. Unusual flavors of Paletas include Pistachio Malabi, Vietnamese Coffee, Mango Chili, Mexican Chocolate and Super Spirulina.

  1. Halva Kingdom

A branch of the popular Halva Kingdom in the Machaneh Yehudah shuk, the Sarona Market store also includes a sesame mill at the back so you can see the fresh tahina being made.

The store has a selection of around 100 flavors of halva and they will normally let you try before you buy.  My personal favorites are the coffee and Belgian chocolate flavors and they recently started selling pre-sealed jars of halva so it can be easily transported. They also sell various savory and sweet flavored-tahina – the chocolate tahina is delicious and makes a healthy alternative to chocolate spread.

  1. Le Boucher

Le Boucher is a well laid out, immaculately clean butcher with an impressive selection of meats, including veal schnitzel, asado and osso buco, as well as pre-made burgers and kebabs.


There are a number of places in Sarona Market which claim to use only kosher dairy or parev ingredients but as the stores are open on Shabbat, they do not have a kosher certificate.  While this is not an option for everybody, I am including this information for those who are happy with this distinction.

Included in this category are Gulis who make crispy dough balls which are drizzled with a choice of hot chocolate sauces and various other crunchy and sweet toppings. Perfect for sharing or as an indulgent dessert. Frost serves frozen yogurt with a tower of waffle cubes on top, drizzled with chocolate and covered with various sweet toppings. Other dessert options are cookies from Cookie Bucket, chocolates and cakes from Fauchon Paris and smoothies from Rebar.  All the pre-packaged chocolates at Max Brenner are kosher (with a hechsher) but the freshly made items are not.

Deli Fleishman (Kosher) used to be one of the few kosher options in Sarona Market but in Jan 2018 they moved across the road to 112 Derech Menachem Begin, so they are still officially in the Sarona area.  Deli Fleishman has a choice of various smoked or grilled meat fillings, as well as fish and vegetarian options.  The sandwiches are made from a choice of delicious fresh bread, including ciabatta, rustic sourdough or Moroccan Freneh. They charge NIS 32 for a small roll and NIS 42 for a large and all orders include a side of pickles and a baked potato. My favorites are the Brooklyn Corn Beef or the Grilled Entrecote and the horseradish mayonnaise goes particularly well with both. There are some bar seats available nearby or plenty of picnic benches in front and the sides of the market.

Here are other posts about Sarona:

  1. Dining in Sarona
  2. Quick Bites in Sarona Market

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6 thoughts on “Kosher Sarona

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