Category: Monthly Roundup

Israel Foodie Roundup April 2019

There is so much news this month so I will dive straight in! If you want to receive real-time updates, don’t forget to follow me on Instagram and subscribe to my newsletter to receive updates by email. KOSHER  Arale Creme Brulee in the Shuk is a small new dessert kiosk on Agripas […]

Israel Foodie Roundup March 2019

As winter is finally coming to an end, spring brings with it some exciting new places all over the country. I am particularly excited about the new restaurants in the Alon Tower complex in Tel Aviv and the long-awaited opening of Jacko’s Son. If you want to receive […]

Israel Foodie Roundup February 2019

It has been a fairly quiet month on the restaurant front but as always, there are a few new openings to report. KOSHER  Jaya Restaurant in The Setai Tel Aviv is now open for lunch and has a new menu. Chef Yehuda Amar, the winner of the 2018 […]

Israel Foodie Roundup – January 2019

For those who missed my 2018 Israel Foodie News Highlights post, I talked about a few trends that have emerged in the Israel restaurant scene: It is all about street food and some of Israel’s best chefs have got in on the deal Chef restaurants are showcasing more middle eastern […]

Andalucia - Kosher Cocktails -Jerusalem - Tuna Tataki

2018 Israel Foodie News Highlights

I started writing my monthly Israeli Foodie Roundups over a year ago, so I thought it would be nice to do a review of restaurant news for the whole of 2018. There are a few trends that have emerged: It is all about street food and some of Israel’s best […]