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1868 - Jerusalem Kosher Restaurant

Modern dining in classic surroundings

1868 combines European charm with Jerusalem history. The historic building that houses the 1868 restaurant has recently been redecorated to be more in line with the contemporary style of the cuisine. Chef and owner Yankale Turjeman is a native Jerusalemite and previously worked as head chef of the […]

A little cocktail bar with a big punch

Zuta at 1868 combines well-executed cocktails with simple and delicious food. Cocktail bars are popping up all over Tel Aviv, but until recently Jerusalemites struggled to find a good cocktail, and it was even harder to find a nice bar with good kosher food. Zuta solves both these […]

Trattoria Haba combines international style with local flavors

The Haba family has been an essential part of the Jerusalem shuk for over 50 years, since they moved to Israel from Iraq. What started as a small bread stand has developed into a baking empire and as the life in Machaneh Yehuda has evolved, so has their […]

A healthy alternative in Nachlaot

Update: Nagila recently closed as a restaurant and reopened as a bar – December 2019 The choice of restaurants in Jerusalem’s Nachlaot neighborhood has multiplied in the past few years, but although many of them focus on using the fresh ingredients from the nearby Machaneh Yehuda market, most […]

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