Israel Foodie Roundup – April 2018

Israel Foodie Roundup – April 2018

I started a new job last month so I have not had as much time as usual to blog, but between Pesach and work events, I have still managed to eat some great meals. To see more photos from my culinary adventures, follow me on Instagram. https://www.instagram.com/p/Bh2Cd_PBZGA/?taken-by=debbestisrael Kosher Sushi Kebab – east meets west in [...]

La Padella brings a taste of Europe to the Jerusalem Shuk

Update - this restaurant has since closed. Street food options in Jerusalem’s Mahaneh Yehuda market are plentiful, with new places opening up all the time. But for those of us who sometimes prefer to sit in a proper café and enjoy an indulgent brunch, the options are more limited. Luckily, La Padella has changed that. [...]

Trattoria Haba combines international style with local flavors

The Haba family has been an essential part of the Jerusalem shuk for over 50 years, since they moved to Israel from Iraq. What started as a small bread stand has developed into a baking empire and as the life in Machaneh Yehuda has evolved, so has their business. While they still have numerous bread [...]

A healthy alternative in Nachlaot

Nagila offers vegans and carnivores a hearty selection of homemade dishes. The choice of restaurants in Jerusalem’s Nachlaot neighborhood has multiplied in the past few years, but although many of them focus on using the fresh ingredients from the nearby Machaneh Yehuda market, most cannot claim to offer healthy options. There is an ever-increasing demand [...]