I started writing my monthly Israeli Foodie Roundups over a year ago, so I thought it would be nice to do a review of restaurant news for the whole of 2018. There are a few trends that have emerged: It is all about street food and some of Israel’s best […]
The Scala restaurant in The David Citadel Hotel recently re-opened, having been closed for the last two years. The restaurant is off the hotel lounge, on the fourth floor of the hotel and the décor is similar to the overall style of the hotel. The previous restaurant was a […]
Press Exposure for Restaurant Club Jerusalem and Israel – including a podcast interview on the Nachum Segal Network and an article in The Jerusalem Post.
January has been a pretty wet and miserable month, which often prompts people to stay at home in the warmth, rather than eating out, but there are some exciting developments in the Israeli culinary scene this month. JERUSALEM Scala (Kosher) at The David Citadel Hotel has re-opened after many […]
Even if you have your own Succah at home, it is always fun to experience eating in a restaurant Succah, especially in Jerusalem where some restaurants make a huge effort to decorate their Succah. There is no question that Kikar Hamusica is a wonderful addition to the Jerusalem […]